Ingredients for coating the chicken:
1 soup spoon mustard, 1 teaspoon honey, salt, 1-2 pinches of red pepper, paprika 1-2 pinches, extra virgin olive oil 2 soup spoons, 1-2 pinches of oregano, lemon juice.
for the potatoes:
1-2 pinches of oregano, lemon juice, extra virgin olive oil 3-4 soup spoons, mustard 2 soup spoons, salt, red pepper.
I add a little water in the pan and bake the chicken along with the peeled potatoes in preheated oven at 190 degrees Celsius for 1.5 to 2 hours, depending on the strength of my oven or the size of the chicken, resistors upside down.
Bon appetit!